antipasti
$24.00
SALSICCIA PEPERONATA
Sausages, Peppers, Oyster Mushrooms
$24.00
$28.0
CALAMARI FRITTI
Fried Squid, Spicy Sweet and Sour Mayonnaise
$28.0
$28.0
TARTARO DI SALMONE CON CREMA D’AVOCADO E SEMI SESAMO E PAPAVERO
Salmon Tartar, Cream of Avocado and mascarpone cheese, Topped Poppy and Sesame Seeds
$28.0
$29.0
CARPACCIO DI MANZO AL SALE MARINO TARTUFATO
AAA Angus Filet Mignon Carpaccio, White Truffle Sea Salt, Shavings of Parmigiano Reggiano
$29.0
$25.0
MOZZARELLA DI BUFALA CON POMODORI, BASILICO E EVOO
Fresh Imported Italian Buffalo Mozzarella, Sliced Tomato, Basil and Origano
$25.0
$20.0
INSALATA DI RUGHETTA CON PARMIGIANO REGGIANO CROCCANTE
Rocket Salad, Parmigiano Reggiano Cheese Basket
$20.0
$17.0
INSALATA DI CAMPO
Mixed Salad
$17.0
$14.0
MINESTRONE
Soup with Fresh Market Vegetables
$14.0
$35.0
ZUPPA DI PESCE
Fish and Seafood Soup with Saffron
$35.0
$23.50
ZUCCHINI FRITTI AL DRAGONCELLO
Fried Zucchini with Tarragon Mayonnaise
$23.50
$27.0
GNOCCHI ALLA QUEBECHESE CON RAGÙ D’AGNELLO
Gnocchi Poutine with Signature Lamb Ragoût and Fontina Cheese
$27.0
$32.50
POLIPO ALLA GRIGLIA
Grilled Octopus from the Canary Islands, Chickpeas, Red Onion and Chopped Red Peppers
$32.50
$28.0
BURRATA SERVITA CON SPECK E MARMELLATA DI POMODORI FATA IN CASA
Burrata Served with Smoked Prosciutto and Homemade Tomato Marmalade
$28.0
$29.0
MAC’N CHEESE ALLA CREMA DI PORCINI E TARTUFO
Mac’n Cheese with Porcini Mushrooms and Truffle Cream, Aged Cheddar and Parmigiano Reggiano
$29.0
$33.0
FOIE GRAS CON ANANAS, PEPE ROSA E SCIROPPO D’ACERO
Foie Gras on Brioche, Pineapple, Pink Peppercorns and Glazed with Maple Syrup
$33.0